Don't have fresh garlic on hand? Whether you're a garlic lover or prefer a milder taste of garlic, this recipe is sure to be a hit!
Find lots of ingredient-related tips and substitution ideas on the recipe page!
Mix garlic powder and water in a bowl to bloom the garlic powder.
Give the mixture a thorough stir and allow it to sit for approximately 5 minutes.
Add parsley, oregano, onion powder, ground cumin, salt, vinegar, ground black pepper, and garlic mixture to 1 tablespoon of melted butter.
Mix everything together until well combined. Allow the mixture to sit for a few minutes until it cools and slightly thickens.
Add the mixture to remaining softened butter and thoroughly blend everything.
Transfer to a small bowl or container, and refrigerate until ready to use!
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See the link below to get the full recipe along with all the tips and tricks.