Melon soda float (aka Japanese cream soda) is a delightful combo of melon syrup, club soda, and vanilla ice cream. Perfect as a cool and delicious family-friendly treat anytime.
Find lots of ingredient-related tips and substitution ideas on the recipe page! Click the link below.
In a tall glass, put some ice and melon syrup.
Then pour in some chilled club soda and mix well.
Place a scoop of your fav vanilla ice-cream on top.
Put a maraschino cherry for finishing touch - and serve!
Use low-sodium club soda and chill it in the refrigerator before use. Increase or decrease the quantity of syrup to your liking.
See the link below to get the full recipe along with all the tips and tricks.